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    <description>The Sound of Good Food</description>
    <itunes:summary>The Sound of Good Food</itunes:summary>
    <itunes:subtitle>The Sound of Good Food</itunes:subtitle>
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    <ttl>40</ttl>
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    <pubDate>Sun, 05 Apr 2009 13:30:00 -0700</pubDate>
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      <title>Eat Feed 22: April in Season</title>
      <link>http://odeo.com/episodes/24411538-Eat-Feed-22-April-in-Season</link>
      <description>Ramps-A rare spring delicacy, the rampoin bellflower, or more commonly: ramps. Guest Richard De Wild of Harmony Valley Farm.</description>
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      <title>Eat Feed 21: March in Season</title>
      <link>http://odeo.com/episodes/24386827-Eat-Feed-21-March-in-Season</link>
      <description>Parsnips-The surprise of parsnips for spring Guests: Cookbook author Aliza Green, Richard de Wild of Harmony Valley Farm, Hugh Manheim of Manheim Farms.</description>
      <itunes:subtitle>Parsnips-The surprise of parsnips for spring Guests: Cookbook author Aliza Green, Richard de Wild of Harmony Valley Farm, Hugh Manheim of Manheim Farms.</itunes:subtitle>
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      <pubDate>Tue, 31 Mar 2009 13:30:00 -0700</pubDate>
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      <title>Eat Feed Amuse-Bouche 16</title>
      <link>http://odeo.com/episodes/23978410-Eat-Feed-Amuse-Bouche-16</link>
      <description>Ben Zimmer of Oxford Univ Press talks about a century of new food words and the social revolutions that spawned them.</description>
      <itunes:subtitle>Ben Zimmer of Oxford Univ Press talks about a century of new food words and the social revolutions that spawned them.</itunes:subtitle>
      <itunes:summary>Ben Zimmer of Oxford Univ Press talks about a century of new food words and the social revolutions that spawned them.</itunes:summary>
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      <pubDate>Thu, 01 Jan 2009 12:00:00 -0800</pubDate>
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      <title>Eat Feed 20: January in Season</title>
      <link>http://odeo.com/episodes/22080036-Eat-Feed-20-January-in-Season</link>
      <description>Oysters while shellfish are at their best, and coming in from the cold with your favorite hot toddies.</description>
      <itunes:subtitle>Oysters while shellfish are at their best, and coming in from the cold with your favorite hot toddies.</itunes:subtitle>
      <itunes:summary>Oysters while shellfish are at their best, and coming in from the cold with your favorite hot toddies.</itunes:summary>
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      <pubDate>Thu, 17 Jan 2008 08:30:00 -0800</pubDate>
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      <title>Now Serving 4</title>
      <link>http://odeo.com/episodes/22080035-Now-Serving-4</link>
      <description>Natalie MacLean pairs food and wine and Erin Ergenbright reads her essay Table for One.</description>
      <itunes:subtitle>Natalie MacLean pairs food and wine and Erin Ergenbright reads her essay Table for One.</itunes:subtitle>
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      <pubDate>Thu, 17 Jan 2008 06:00:00 -0800</pubDate>
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      <title>Eat Feed 19: October in Season</title>
      <link>http://odeo.com/episodes/22030584-Eat-Feed-19-October-in-Season</link>
      <description>The perfect autumn drink: Tom Oliver's artisanal perry from Herefordshire, England, theolivers.org.uk.</description>
      <itunes:subtitle>The perfect autumn drink: Tom Oliver's artisanal perry from Herefordshire, England, theolivers.org.uk.</itunes:subtitle>
      <itunes:summary>The perfect autumn drink: Tom Oliver's artisanal perry from Herefordshire, England, theolivers.org.uk.</itunes:summary>
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      <pubDate>Sat, 27 Oct 2007 09:30:00 -0700</pubDate>
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      <title>Eat Feed Amuse-Bouche 15</title>
      <link>http://odeo.com/episodes/22030586-Eat-Feed-Amuse-Bouche-15</link>
      <description>Andy Smith, editor of the Oxford Companion to American Food and Drink, talks about "American" food from Native Americans to diner slang.</description>
      <itunes:subtitle>Andy Smith, editor of the Oxford Companion to American Food and Drink, talks about "American" food from Native Americans to diner slang.</itunes:subtitle>
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      <pubDate>Fri, 26 Oct 2007 13:00:00 -0700</pubDate>
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      <title>Now Serving 3</title>
      <link>http://odeo.com/episodes/22030591-Now-Serving-3</link>
      <description>Nancy Leeson goes "Knee Deep in Her Refrigerator" and we go behind the scenes with IKEA kitchens.</description>
      <itunes:subtitle>Nancy Leeson goes "Knee Deep in Her Refrigerator" and we go behind the scenes with IKEA kitchens.</itunes:subtitle>
      <itunes:summary>Nancy Leeson goes "Knee Deep in Her Refrigerator" and we go behind the scenes with IKEA kitchens.</itunes:summary>
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      <pubDate>Wed, 24 Oct 2007 07:00:00 -0700</pubDate>
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      <title>Eat Feed 18: August in Season</title>
      <link>http://odeo.com/episodes/16698163-Eat-Feed-18-August-in-Season</link>
      <description></description>
      <itunes:subtitle></itunes:subtitle>
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      <pubDate>Fri, 17 Aug 2007 20:30:00 -0700</pubDate>
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      <title>Eat Feed 18: August in Season</title>
      <link>http://odeo.com/episodes/22030626-Eat-Feed-18-August-in-Season</link>
      <description>Andreas Viestad, host of New Scandinavian Cooking, celebrates crayfish season in Scandinavia.</description>
      <itunes:subtitle>Andreas Viestad, host of New Scandinavian Cooking, celebrates crayfish season in Scandinavia.</itunes:subtitle>
      <itunes:summary>Andreas Viestad, host of New Scandinavian Cooking, celebrates crayfish season in Scandinavia.</itunes:summary>
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      <pubDate>Fri, 17 Aug 2007 13:30:00 -0700</pubDate>
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      <title>Eat Feed Amuse-Bouche 14</title>
      <link>http://odeo.com/episodes/16256443-Eat-Feed-Amuse-Bouche-14</link>
      <description></description>
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      <pubDate>Tue, 14 Aug 2007 20:00:00 -0700</pubDate>
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      <title>Eat Feed Amuse-Bouche 14</title>
      <link>http://odeo.com/episodes/22030630-Eat-Feed-Amuse-Bouche-14</link>
      <description>Martin Amada of the Samui Institute of Thai Culinary Arts (SITA) introduces us to key ingredients and explains how and what to order when it comes to salads, noodles, and sweets.</description>
      <itunes:subtitle>Martin Amada of the Samui Institute of Thai Culinary Arts (SITA) introduces us to key ingredients and explains how and what to order when it comes to salads, noodles, and sweets.</itunes:subtitle>
      <itunes:summary>Martin Amada of the Samui Institute of Thai Culinary Arts (SITA) introduces us to key ingredients and explains how and what to order when it comes to salads, noodles, and sweets.</itunes:summary>
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      <pubDate>Tue, 14 Aug 2007 13:00:00 -0700</pubDate>
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      <title>Now Serving 2</title>
      <link>http://odeo.com/episodes/16034963-Now-Serving-2</link>
      <description></description>
      <itunes:subtitle></itunes:subtitle>
      <itunes:summary></itunes:summary>
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      <pubDate>Fri, 03 Aug 2007 20:00:00 -0700</pubDate>
      <itunes:explicit>no</itunes:explicit>
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      <itunes:author>Eat Feed</itunes:author>
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    <item>
      <title>Now Serving 2</title>
      <link>http://odeo.com/episodes/22030649-Now-Serving-2</link>
      <description>25th Anniversary of the Silver Palate with Julee Rosso and Sheila Lukins, and David Leite on the bittersweet achievement of being a supertaster.</description>
      <itunes:subtitle>25th Anniversary of the Silver Palate with Julee Rosso and Sheila Lukins, and David Leite on the bittersweet achievement of being a supertaster.</itunes:subtitle>
      <itunes:summary>25th Anniversary of the Silver Palate with Julee Rosso and Sheila Lukins, and David Leite on the bittersweet achievement of being a supertaster.</itunes:summary>
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      <pubDate>Fri, 03 Aug 2007 13:00:00 -0700</pubDate>
      <itunes:explicit>no</itunes:explicit>
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    <item>
      <title>Eat Feed 17: June in Season</title>
      <link>http://odeo.com/episodes/13828013-Eat-Feed-17-June-in-Season</link>
      <description></description>
      <itunes:subtitle></itunes:subtitle>
      <itunes:summary></itunes:summary>
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      <pubDate>Fri, 29 Jun 2007 21:00:00 -0700</pubDate>
      <itunes:explicit>no</itunes:explicit>
      <enclosure type="" url="http://www.podcast.eatfeed.com/17_june_in_season.mp3"/>
      <itunes:author>Eat Feed</itunes:author>
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    <item>
      <title>Eat Feed Amuse-Bouche 13</title>
      <link>http://odeo.com/episodes/13828023-Eat-Feed-Amuse-Bouche-13</link>
      <description></description>
      <itunes:subtitle></itunes:subtitle>
      <itunes:summary></itunes:summary>
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      <pubDate>Fri, 29 Jun 2007 20:00:00 -0700</pubDate>
      <itunes:explicit>no</itunes:explicit>
      <enclosure type="" url="http://www.podcast.eatfeed.com/13_amuse-bouche_eating_peru.mp3"/>
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      <title>Eat Feed 17: June in Season</title>
      <link>http://odeo.com/episodes/22030657-Eat-Feed-17-June-in-Season</link>
      <description>Aliza Green on ideas for cooking with mint; celebrating foodie dads all season.</description>
      <itunes:subtitle>Aliza Green on ideas for cooking with mint; celebrating foodie dads all season.</itunes:subtitle>
      <itunes:summary>Aliza Green on ideas for cooking with mint; celebrating foodie dads all season.</itunes:summary>
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      <pubDate>Fri, 29 Jun 2007 14:00:00 -0700</pubDate>
      <itunes:explicit>no</itunes:explicit>
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      <itunes:author>Eat Feed</itunes:author>
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    <item>
      <title>Eat Feed Amuse-Bouche 13</title>
      <link>http://odeo.com/episodes/22030653-Eat-Feed-Amuse-Bouche-13</link>
      <description>Joan Peterson, author of Eat Smart in Peru, introduces us to regional specialities and provides an introduction to ordering common food in the market or in a restaurant.</description>
      <itunes:subtitle>Joan Peterson, author of Eat Smart in Peru, introduces us to regional specialities and provides an introduction to ordering common food in the market or in a restaurant.</itunes:subtitle>
      <itunes:summary>Joan Peterson, author of Eat Smart in Peru, introduces us to regional specialities and provides an introduction to ordering common food in the market or in a restaurant.</itunes:summary>
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      <pubDate>Fri, 29 Jun 2007 13:00:00 -0700</pubDate>
      <itunes:explicit>no</itunes:explicit>
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    <item>
      <title>Now Serving 1</title>
      <link>http://odeo.com/episodes/13503093-Now-Serving-1</link>
      <description></description>
      <itunes:subtitle></itunes:subtitle>
      <itunes:summary></itunes:summary>
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      <pubDate>Thu, 14 Jun 2007 03:00:00 -0700</pubDate>
      <itunes:explicit>no</itunes:explicit>
      <enclosure type="" url="http://www.podcast.eatfeed.com/1_now_serving.mp3"/>
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      <title>Now Serving 1</title>
      <link>http://odeo.com/episodes/22030661-Now-Serving-1</link>
      <description>Anne Bramley talks with Jacques Pepin and Alissa Altman, from Leite's Culinaria, gets philosophical about New England grillers.</description>
      <itunes:subtitle>Anne Bramley talks with Jacques Pepin and Alissa Altman, from Leite's Culinaria, gets philosophical about New England grillers.</itunes:subtitle>
      <itunes:summary>Anne Bramley talks with Jacques Pepin and Alissa Altman, from Leite's Culinaria, gets philosophical about New England grillers.</itunes:summary>
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      <pubDate>Wed, 13 Jun 2007 20:00:00 -0700</pubDate>
      <itunes:explicit>no</itunes:explicit>
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      <itunes:author>Eat Feed</itunes:author>
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      <title>Eat Feed Midwest 5</title>
      <link>http://odeo.com/episodes/12890163-Eat-Feed-Midwest-5</link>
      <description></description>
      <itunes:subtitle></itunes:subtitle>
      <itunes:summary></itunes:summary>
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      <pubDate>Mon, 28 May 2007 20:00:00 -0700</pubDate>
      <itunes:explicit>no</itunes:explicit>
      <enclosure type="" url="http://www.podcast.eatfeed.com/5_eatfeed_midwest.mp3"/>
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      <title>Eat Feed Midwest 5</title>
      <link>http://odeo.com/episodes/22030668-Eat-Feed-Midwest-5</link>
      <description>Spring rhubarb, foraging for dinner, Indiana tastes great.</description>
      <itunes:subtitle>Spring rhubarb, foraging for dinner, Indiana tastes great.</itunes:subtitle>
      <itunes:summary>Spring rhubarb, foraging for dinner, Indiana tastes great.</itunes:summary>
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      <pubDate>Mon, 28 May 2007 13:00:00 -0700</pubDate>
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      <title>Eat Feed 16: May in Season</title>
      <link>http://odeo.com/episodes/12890153-Eat-Feed-16-May-in-Season</link>
      <description></description>
      <itunes:subtitle></itunes:subtitle>
      <itunes:summary></itunes:summary>
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      <pubDate>Thu, 24 May 2007 21:00:00 -0700</pubDate>
      <itunes:explicit>no</itunes:explicit>
      <enclosure type="" url="http://www.podcast.eatfeed.com/16_may_in_season.mp3"/>
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      <title>Eat Feed 16: May in Season</title>
      <link>http://odeo.com/episodes/22030674-Eat-Feed-16-May-in-Season</link>
      <description>Undiscovered deliciousness with watercress and entertaining farmers' markets</description>
      <itunes:subtitle>Undiscovered deliciousness with watercress and entertaining farmers' markets</itunes:subtitle>
      <itunes:summary>Undiscovered deliciousness with watercress and entertaining farmers' markets</itunes:summary>
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      <pubDate>Thu, 24 May 2007 14:00:00 -0700</pubDate>
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      <title>Eat Feed Amuse-Bouche 12</title>
      <link>http://odeo.com/episodes/12890133-Eat-Feed-Amuse-Bouche-12</link>
      <description></description>
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      <pubDate>Wed, 23 May 2007 20:00:00 -0700</pubDate>
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      <title>Eat Feed Amuse-Bouche 12</title>
      <link>http://odeo.com/episodes/22030688-Eat-Feed-Amuse-Bouche-12</link>
      <description>Sebastien Cannon from The French Pastry school with an introduction to everything you need to know to navigate the French pastisserie.</description>
      <itunes:subtitle>Sebastien Cannon from The French Pastry school with an introduction to everything you need to know to navigate the French pastisserie.</itunes:subtitle>
      <itunes:summary>Sebastien Cannon from The French Pastry school with an introduction to everything you need to know to navigate the French pastisserie.</itunes:summary>
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      <pubDate>Wed, 23 May 2007 13:00:00 -0700</pubDate>
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      <title>Eat Feed Midwest 4</title>
      <link>http://odeo.com/episodes/11661263-Eat-Feed-Midwest-4</link>
      <description></description>
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      <itunes:summary></itunes:summary>
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      <pubDate>Wed, 25 Apr 2007 20:00:00 -0700</pubDate>
      <itunes:explicit>no</itunes:explicit>
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      <title>Eat Feed Midwest 4</title>
      <link>http://odeo.com/episodes/22030692-Eat-Feed-Midwest-4</link>
      <description>Wisconsin cafes, favorite eateries around the Midwest, and the secrets of Waukesha waters</description>
      <itunes:subtitle>Wisconsin cafes, favorite eateries around the Midwest, and the secrets of Waukesha waters</itunes:subtitle>
      <itunes:summary>Wisconsin cafes, favorite eateries around the Midwest, and the secrets of Waukesha waters</itunes:summary>
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      <pubDate>Wed, 25 Apr 2007 12:00:00 -0700</pubDate>
      <itunes:explicit>no</itunes:explicit>
      <enclosure type="audio/mpeg" url="http://www.podcast.eatfeed.com/4_eatfeed_midwest.mp3"/>
      <itunes:author>Eat Feed</itunes:author>
    </item>
    <item>
      <title>Eat Feed 15: April in Season</title>
      <link>http://odeo.com/episodes/11661213-Eat-Feed-15-April-in-Season</link>
      <description></description>
      <itunes:subtitle></itunes:subtitle>
      <itunes:summary></itunes:summary>
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      <pubDate>Sat, 07 Apr 2007 15:00:00 -0700</pubDate>
      <itunes:explicit>no</itunes:explicit>
      <enclosure type="" url="http://www.podcast.eatfeed.com/15_april_in_season.mp3"/>
      <itunes:author>Eat Feed</itunes:author>
    </item>
    <item>
      <title>Eat Feed 15: April in Season</title>
      <link>http://odeo.com/episodes/22030695-Eat-Feed-15-April-in-Season</link>
      <description>Easter, Symbolic, delicious eggs and feasting for Shakespeare's birthday</description>
      <itunes:subtitle>Easter, Symbolic, delicious eggs and feasting for Shakespeare's birthday</itunes:subtitle>
      <itunes:summary>Easter, Symbolic, delicious eggs and feasting for Shakespeare's birthday</itunes:summary>
      <guid isPermaLink="false">tag:odeo.com,2007-04-07,22030695</guid>
      <pubDate>Sat, 07 Apr 2007 07:00:00 -0700</pubDate>
      <itunes:explicit>no</itunes:explicit>
      <enclosure type="audio/mpeg" url="http://www.podcast.eatfeed.com/15_april_in_season.mp3"/>
      <itunes:author>Eat Feed</itunes:author>
    </item>
    <item>
      <title>Eat Feed Amuse-Bouche 11</title>
      <link>http://odeo.com/episodes/11661133-Eat-Feed-Amuse-Bouche-11</link>
      <description></description>
      <itunes:subtitle></itunes:subtitle>
      <itunes:summary></itunes:summary>
      <guid isPermaLink="false">tag:odeo.com,2007-03-29,11661133</guid>
      <pubDate>Thu, 29 Mar 2007 18:00:00 -0700</pubDate>
      <itunes:explicit>no</itunes:explicit>
      <enclosure type="" url="http://www.podcast.eatfeed.com/11_amuse-bouche_cheese.mp3"/>
      <itunes:author>Eat Feed</itunes:author>
    </item>
    <item>
      <title>Eat Feed Amuse-Bouche 11</title>
      <link>http://odeo.com/episodes/22030701-Eat-Feed-Amuse-Bouche-11</link>
      <description>Laura Werlin, cheese expert and author of several books on the subject, explains 8 key cheese styles, cheesemaking terminology, and suggestions for what you need to know to make good decisions at the cheese counter.</description>
      <itunes:subtitle>Laura Werlin, cheese expert and author of several books on the subject, explains 8 key cheese styles, cheesemaking terminology, and suggestions for what you need to know to make good decisions at the cheese counter.</itunes:subtitle>
      <itunes:summary>Laura Werlin, cheese expert and author of several books on the subject, explains 8 key cheese styles, cheesemaking terminology, and suggestions for what you need to know to make good decisions at the cheese counter.</itunes:summary>
      <guid isPermaLink="false">tag:odeo.com,2007-03-29,22030701</guid>
      <pubDate>Thu, 29 Mar 2007 10:00:00 -0700</pubDate>
      <itunes:explicit>no</itunes:explicit>
      <enclosure type="audio/mpeg" url="http://www.podcast.eatfeed.com/11_amuse-bouche_cheese.mp3"/>
      <itunes:author>Eat Feed</itunes:author>
    </item>
    <item>
      <title>Eat Feed Midwest 3</title>
      <link>http://odeo.com/episodes/10895613-Eat-Feed-Midwest-3</link>
      <description></description>
      <itunes:subtitle></itunes:subtitle>
      <itunes:summary></itunes:summary>
      <guid isPermaLink="false">tag:odeo.com,2007-03-27,10895613</guid>
      <pubDate>Tue, 27 Mar 2007 20:00:00 -0700</pubDate>
      <itunes:explicit>no</itunes:explicit>
      <enclosure type="" url="http://www.podcast.eatfeed.com/3_eatfeed_midwest.mp3"/>
      <itunes:author>Eat Feed</itunes:author>
    </item>
    <item>
      <title>Eat Feed Midwest 3</title>
      <link>http://odeo.com/episodes/22030707-Eat-Feed-Midwest-3</link>
      <description>Roast lamb and artisanal sheep milk cheese for Easter and the early days of food on the radio</description>
      <itunes:subtitle>Roast lamb and artisanal sheep milk cheese for Easter and the early days of food on the radio</itunes:subtitle>
      <itunes:summary>Roast lamb and artisanal sheep milk cheese for Easter and the early days of food on the radio</itunes:summary>
      <guid isPermaLink="false">tag:odeo.com,2007-03-27,22030707</guid>
      <pubDate>Tue, 27 Mar 2007 12:00:00 -0700</pubDate>
      <itunes:explicit>no</itunes:explicit>
      <enclosure type="audio/mpeg" url="http://www.podcast.eatfeed.com/3_eatfeed_midwest.mp3"/>
      <itunes:author>Eat Feed</itunes:author>
    </item>
    <item>
      <title>Eat Feed 14: March in Season</title>
      <link>http://odeo.com/episodes/10201043-Eat-Feed-14-March-in-Season</link>
      <description></description>
      <itunes:subtitle></itunes:subtitle>
      <itunes:summary></itunes:summary>
      <guid isPermaLink="false">tag:odeo.com,2007-03-21,10201043</guid>
      <pubDate>Wed, 21 Mar 2007 15:00:00 -0700</pubDate>
      <itunes:explicit>no</itunes:explicit>
      <enclosure type="" url="http://www.podcast.eatfeed.com/14_march_in_season.mp3"/>
      <itunes:author>Eat Feed</itunes:author>
    </item>
    <item>
      <title>Eat Feed 14: March in Season</title>
      <link>http://odeo.com/episodes/22030712-Eat-Feed-14-March-in-Season</link>
      <description>Matzoh in the Southern US and celebrating the rites of spring</description>
      <itunes:subtitle>Matzoh in the Southern US and celebrating the rites of spring</itunes:subtitle>
      <itunes:summary>Matzoh in the Southern US and celebrating the rites of spring</itunes:summary>
      <guid isPermaLink="false">tag:odeo.com,2007-03-21,22030712</guid>
      <pubDate>Wed, 21 Mar 2007 07:00:00 -0700</pubDate>
      <itunes:explicit>no</itunes:explicit>
      <enclosure type="audio/mpeg" url="http://www.podcast.eatfeed.com/14_march_in_season.mp3"/>
      <itunes:author>Eat Feed</itunes:author>
    </item>
    <item>
      <title>Eat Feed Amuse-Bouche 10</title>
      <link>http://odeo.com/episodes/9630233-Eat-Feed-Amuse-Bouche-10</link>
      <description></description>
      <itunes:subtitle></itunes:subtitle>
      <itunes:summary></itunes:summary>
      <guid isPermaLink="false">tag:odeo.com,2007-02-25,9630233</guid>
      <pubDate>Sun, 25 Feb 2007 20:00:00 -0800</pubDate>
      <itunes:explicit>no</itunes:explicit>
      <enclosure type="" url="http://www.podcast.eatfeed.com/10_amuse-bouche_fondue.mp3"/>
      <itunes:author>Eat Feed</itunes:author>
    </item>
    <item>
      <title>Eat Feed Midwest 2</title>
      <link>http://odeo.com/episodes/9630203-Eat-Feed-Midwest-2</link>
      <description></description>
      <itunes:subtitle></itunes:subtitle>
      <itunes:summary></itunes:summary>
      <guid isPermaLink="false">tag:odeo.com,2007-02-25,9630203</guid>
      <pubDate>Sun, 25 Feb 2007 20:00:00 -0800</pubDate>
      <itunes:explicit>no</itunes:explicit>
      <enclosure type="" url="http://www.podcast.eatfeed.com/2_eatfeed_midwest.mp3"/>
      <itunes:author>Eat Feed</itunes:author>
    </item>
    <item>
      <title>Eat Feed Amuse-Bouche 10</title>
      <link>http://odeo.com/episodes/22030715-Eat-Feed-Amuse-Bouche-10</link>
      <description>Bridgette Thorpe of the Matterhorn Restaurant puts you in the know for a later winter meal with explanations of fondue styles and equipment as well as setting the record straight on a few myths and traditions.</description>
      <itunes:subtitle>Bridgette Thorpe of the Matterhorn Restaurant puts you in the know for a later winter meal with explanations of fondue styles and equipment as well as setting the record straight on a few myths and traditions.</itunes:subtitle>
      <itunes:summary>Bridgette Thorpe of the Matterhorn Restaurant puts you in the know for a later winter meal with explanations of fondue styles and equipment as well as setting the record straight on a few myths and traditions.</itunes:summary>
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      <pubDate>Sun, 25 Feb 2007 12:00:00 -0800</pubDate>
      <itunes:explicit>no</itunes:explicit>
      <enclosure type="audio/mpeg" url="http://www.podcast.eatfeed.com/10_amuse-bouche_fondue.mp3"/>
      <itunes:author>Eat Feed</itunes:author>
    </item>
    <item>
      <title>Eat Feed Midwest 2</title>
      <link>http://odeo.com/episodes/22030719-Eat-Feed-Midwest-2</link>
      <description>Eating locally in winter, Horlick's, Korean food in Chicago</description>
      <itunes:subtitle>Eating locally in winter, Horlick's, Korean food in Chicago</itunes:subtitle>
      <itunes:summary>Eating locally in winter, Horlick's, Korean food in Chicago</itunes:summary>
      <guid isPermaLink="false">tag:odeo.com,2007-02-25,22030719</guid>
      <pubDate>Sun, 25 Feb 2007 12:00:00 -0800</pubDate>
      <itunes:explicit>no</itunes:explicit>
      <enclosure type="audio/mpeg" url="http://www.podcast.eatfeed.com/2_eatfeed_midwest.mp3"/>
      <itunes:author>Eat Feed</itunes:author>
    </item>
    <item>
      <title>Eat Feed Amuse-Bouche 9</title>
      <link>http://odeo.com/episodes/8636493-Eat-Feed-Amuse-Bouche-9</link>
      <description></description>
      <itunes:subtitle></itunes:subtitle>
      <itunes:summary></itunes:summary>
      <guid isPermaLink="false">tag:odeo.com,2007-02-12,8636493</guid>
      <pubDate>Mon, 12 Feb 2007 22:00:00 -0800</pubDate>
      <itunes:explicit>no</itunes:explicit>
      <enclosure type="" url="http://www.podcast.eatfeed.com/9_amuse-bouche_chocolate.mp3"/>
      <itunes:author>Eat Feed</itunes:author>
    </item>
    <item>
      <title>Eat Feed Amuse-Bouche 9</title>
      <link>http://odeo.com/episodes/22030725-Eat-Feed-Amuse-Bouche-9</link>
      <description>Marty Christy of seventypercent.com on beans, percentages, plantations, and ingredients.</description>
      <itunes:subtitle>Marty Christy of seventypercent.com on beans, percentages, plantations, and ingredients.</itunes:subtitle>
      <itunes:summary>Marty Christy of seventypercent.com on beans, percentages, plantations, and ingredients.</itunes:summary>
      <guid isPermaLink="false">tag:odeo.com,2007-02-12,22030725</guid>
      <pubDate>Mon, 12 Feb 2007 14:00:00 -0800</pubDate>
      <itunes:explicit>no</itunes:explicit>
      <enclosure type="audio/mpeg" url="http://www.podcast.eatfeed.com/9_amuse-bouche_chocolate.mp3"/>
      <itunes:author>Eat Feed</itunes:author>
    </item>
    <item>
      <title>Eat Feed 13: February in Season</title>
      <link>http://odeo.com/episodes/7680333-Eat-Feed-13-February-in-Season</link>
      <description></description>
      <itunes:subtitle></itunes:subtitle>
      <itunes:summary></itunes:summary>
      <guid isPermaLink="false">tag:odeo.com,2007-02-02,7680333</guid>
      <pubDate>Fri, 02 Feb 2007 20:00:00 -0800</pubDate>
      <itunes:explicit>no</itunes:explicit>
      <enclosure type="" url="http://www.podcast.eatfeed.com/13_february_in_season.mp3"/>
      <itunes:author>Eat Feed</itunes:author>
    </item>
    <item>
      <title>Eat Feed 13: February in Season</title>
      <link>http://odeo.com/episodes/22030730-Eat-Feed-13-February-in-Season</link>
      <description>Tamales for Candelaria and an alternative Mardi Gras</description>
      <itunes:subtitle>Tamales for Candelaria and an alternative Mardi Gras</itunes:subtitle>
      <itunes:summary>Tamales for Candelaria and an alternative Mardi Gras</itunes:summary>
      <guid isPermaLink="false">tag:odeo.com,2007-02-02,22030730</guid>
      <pubDate>Fri, 02 Feb 2007 12:00:00 -0800</pubDate>
      <itunes:explicit>no</itunes:explicit>
      <enclosure type="audio/mpeg" url="http://www.podcast.eatfeed.com/13_february_in_season.mp3"/>
      <itunes:author>Eat Feed</itunes:author>
    </item>
    <item>
      <title>Eat Feed 12: January in Season</title>
      <link>http://odeo.com/episodes/7397693-Eat-Feed-12-January-in-Season</link>
      <description></description>
      <itunes:subtitle></itunes:subtitle>
      <itunes:summary></itunes:summary>
      <guid isPermaLink="false">tag:odeo.com,2007-01-31,7397693</guid>
      <pubDate>Wed, 31 Jan 2007 01:00:00 -0800</pubDate>
      <itunes:explicit>no</itunes:explicit>
      <enclosure type="" url="http://www.podcast.eatfeed.com/12_january_in_season.mp3"/>
      <itunes:author>Eat Feed</itunes:author>
    </item>
    <item>
      <title>Eat Feed 12: January in Season</title>
      <link>http://odeo.com/episodes/22030734-Eat-Feed-12-January-in-Season</link>
      <description>Aquavit for a cold winter night and Victorian skating party</description>
      <itunes:subtitle>Aquavit for a cold winter night and Victorian skating party</itunes:subtitle>
      <itunes:summary>Aquavit for a cold winter night and Victorian skating party</itunes:summary>
      <guid isPermaLink="false">tag:odeo.com,2007-01-30,22030734</guid>
      <pubDate>Tue, 30 Jan 2007 17:00:00 -0800</pubDate>
      <itunes:explicit>no</itunes:explicit>
      <enclosure type="audio/mpeg" url="http://www.podcast.eatfeed.com/12_january_in_season.mp3"/>
      <itunes:author>Eat Feed</itunes:author>
    </item>
    <item>
      <title>Eat Feed Midwest 1</title>
      <link>http://odeo.com/episodes/6728083-Eat-Feed-Midwest-1</link>
      <description></description>
      <itunes:subtitle></itunes:subtitle>
      <itunes:summary></itunes:summary>
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      <pubDate>Tue, 23 Jan 2007 01:30:00 -0800</pubDate>
      <itunes:explicit>no</itunes:explicit>
      <enclosure type="" url="http://www.podcast.eatfeed.com/1_eatfeed_midwest.mp3"/>
      <itunes:author>Eat Feed</itunes:author>
    </item>
    <item>
      <title>Eat Feed Midwest 1</title>
      <link>http://odeo.com/episodes/22030738-Eat-Feed-Midwest-1</link>
      <description>Culinary diversity in Chicago; artisanal prosciutto and Michigan wine, Wisconsin butter, Ari Weinzweig from Zingerman's, Terese Allen, and Greg Christian</description>
      <itunes:subtitle>Culinary diversity in Chicago; artisanal prosciutto and Michigan wine, Wisconsin butter, Ari Weinzweig from Zingerman's, Terese Allen, and Greg Christian</itunes:subtitle>
      <itunes:summary>Culinary diversity in Chicago; artisanal prosciutto and Michigan wine, Wisconsin butter, Ari Weinzweig from Zingerman's, Terese Allen, and Greg Christian</itunes:summary>
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      <pubDate>Mon, 22 Jan 2007 17:30:00 -0800</pubDate>
      <itunes:explicit>no</itunes:explicit>
      <enclosure type="audio/mpeg" url="http://www.podcast.eatfeed.com/1_eatfeed_midwest.mp3"/>
      <itunes:author>Eat Feed</itunes:author>
    </item>
    <item>
      <title>Eat Feed 70: Amuse-Bouche</title>
      <link>http://odeo.com/episodes/4946823-Eat-Feed-70-Amuse-Bouche</link>
      <description></description>
      <itunes:subtitle></itunes:subtitle>
      <itunes:summary></itunes:summary>
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      <pubDate>Mon, 01 Jan 2007 00:00:00 -0800</pubDate>
      <itunes:explicit>no</itunes:explicit>
      <enclosure type="" url="http://www.podcast.eatfeed.com/70_cookie_versus_biscuit.mp3"/>
      <itunes:author>Eat Feed</itunes:author>
    </item>
    <item>
      <title>Eat Feed 70: Amuse-Bouche</title>
      <link>http://odeo.com/episodes/22030751-Eat-Feed-70-Amuse-Bouche</link>
      <description>Understanding our favorite baked goods.</description>
      <itunes:subtitle>Understanding our favorite baked goods.</itunes:subtitle>
      <itunes:summary>Understanding our favorite baked goods.</itunes:summary>
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      <pubDate>Sun, 31 Dec 2006 16:00:00 -0800</pubDate>
      <itunes:explicit>no</itunes:explicit>
      <enclosure type="audio/mpeg" url="http://www.podcast.eatfeed.com/70_cookie_versus_biscuit.mp3"/>
      <itunes:author>Eat Feed</itunes:author>
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